Ant-co Huong non tea is considered one of the quintessence of Vietnamese tea. Huong Non Tea brings a gentle, quiet tea-drinking style and is equally attractive in its own story.
Huong Non Tea stands out from other teas in three factors:
- Natural conditions: Huong Non Tea has very high requirements on soil, climate, and heat radiation factors.
- How to harvest: The word “Non” has suggested the fragility, lightness, and greenest possible of tea buds. Harvesting Huong Non tea can only use 1 bud of 1 leaf or 1 bud of 2 leaves. If you use the third leaf, the color and flavor of the tea will change a lot because the tea buds are delicious because of the newly sprouted green buds of the tea tree.
- How to make tea: Making tea is a traditional technique preserved from generation to generation. Staring and grinding: This stage must be continuously maintained, often called staring throughout. The artisan uses his hand to copy manually, so he will feel the heat of the tea leaves and adjust the fire accordingly. This is the decisive factor in making the unique feature of each different type of shrimp paste.
It is the strict requirements from outside the tea hill to on the fire that the finished product is beautiful and firm, the wings are as small as a grain of rice and are almost the same. If you miss the North too much, you can hold Huong Non tea to enjoy the natural flavor of nuggets emanating from this quintessential tea.
Huong Non Ant-Co Tea products have barcode number: 8938542011074
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